Start by placing potatoes, sausage, flour, lemon juice, cumin, orange juice, corn syrup, basil, into a mixing bowl. Mix all ingredients very well. Heat 1 Tbsp. butter and 2 Tbsp. olive oil in a saute pan on medium high heat. When the butter is melted reduce the heat to low. Place the batter into the saute pan making small pancakes. Cook on both sides for about 4 minutes on each side.
Makes (5) 2-piece servings