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Jimmy Dean Two Cheese & Ham Skillet Brunch
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Jimmy Dean Two Cheese & Ham Skillet Brunch

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Ingredients:

  1. 18oz package Jimmy Dean Skillets - Ham
  2. 8oz of Monterey Jack or Mozzarella Cheese, grated or cubed
  3. 8oz package of refrigerated crescent rolls
  4. 3 Tbsp Parmesan Cheese
  5. 1 tsp black pepper
  6. 3 large eggs, lightly beaten

Directions:

Preheat oven to 350° Separate the crescent rolls into 8 triangles. Use as many as necessary to cover the bottom and sides of a 3qt casserole. Press edges together to seal. Combine the Jimmy Dean Skillets, two cheeses, pepper and lightly beaten eggs, making sure that the egg mixture coats the ingredients. Spoon into pan. Cut the remaining crescent rolls into cut strips and randomly layer over the top. Do not cover the entire top.

Bake 1 hour at 350º. If dough top and sides brown too quickly, cut heat back to 325° and bake until set. Let stand 10 minutes before serving.

This is a very versatile recipe. Refrigerated pie crusts may be substituted for the crescent rolls with cheddar cheese substituted for the Monterey or Mozzarella cheese

Serving size:

4-6 servings

Comments

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I love the Jimmy Dean skillet meals but I'm only one person...any chance you could put a zip top opening on the bag?  

-- sylviadelpier on August 12, 2008

sylviadelpier:

This product used to come in a larger package that did have the zip closure on it.  What we found was that the smaller package was more received and that the sip closure was no longer needed.  We will certainly consider your suggestion in case another change to this product is needed.  We are so happy to hear you enjoy the skillets - they are amazing!

-- c0nm0d on August 18, 2008

I agree, I liked the zip bag. Back then I cook half and save the rest for another time.  Without the zip pouch, now I have to cook the whole bag at one time, then put the other portions in tupperware containers to eat the next  several days.  It tastes better when it's cooked fresh.

-- jay6525 on November 8, 2008