FEELING THE GLOW YET?

HONEY WHEAT FLATBREAD:  WATER, FINE WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELLULOSE, HONEY, SUGAR, VITAL WHEAT GLUTEN, POLYDEXTROSE, YEAST, SALT, SOYBEAN OIL, CALCIUM PROPIONATE, DISTILLED MONOGLYCERIDES AND CITRIC ACID (PRESERVATIVE), DOUGH CONDITIONERS (WHEAT FLOUR, CONTAINS 2% OR LESS OF: CALCIUM IODATE, L. CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE (ADA), ENZYMES), NATURAL & ARTIFICIAL FLAVOR, SORBIC ACID, XANTHAN GUM, ENZYMES, ASCORBIC ACID (VITAMIN C).  SPINACH & ONION EGG WHITE PATTY:  EGG WHITES, SPINACH, CARAMELIZED ONIONS (ONIONS, DRIED CANE SYRUP, SEA SALT, CARAMEL COLOR, NATURAL FLAVOR), MODIFIED TAPIOCA STARCH, CARRAGEENAN, NATURAL FLAVORS, SALT, SOY LECITHIN.  PASTERUIZED PROCESS MOZZARELLA-STYLE CHEESE PRODUCT:  CULTURED MILK, SKIM MILK, WATER, CREAM, WHEY, SODIUM CITRATE, SALT, SORBIC ACID (PRESERVATIVE), NATURAL FLAVOR, ENZYMES, SOY LECITHIN.

HONEY WHEAT FLATBREAD:  WATER, FINE WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELLULOSE, HONEY, SUGAR, VITAL WHEAT GLUTEN, POLYDEXTROSE, YEAST, SALT, SOYBEAN OIL, CALCIUM PROPIONATE, DISTILLED MONOGLYCERIDES AND CITRIC ACID (PRESERVATIVE), DOUGH CONDITIONERS (WHEAT FLOUR, CONTAINS 2% OR LESS OF: CALCIUM IODATE, L. CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE (ADA), ENZYMES), NATURAL & ARTIFICIAL FLAVOR, SORBIC ACID, XANTHAN GUM, ENZYMES, ASCORBIC ACID (VITAMIN C).  EGG PATTY: WHOLE EGGS, WATER, SOYBEAN OIL, NONFAT DRY MILK, MODIFIED CORN STARCH, SALT, XANTHAN GUM, NATURAL AND ARTIFICIAL BUTTER FLAVOR (BUTTER, [CREAM, MILK], PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SOYBEAN OIL, LIPOLYZED BUTTER OIL, AND NATURAL AND ARTIFICIAL FLAVORS), CITRIC ACID.  FULLY COOKED BACON CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. PASTEURIZED PROCESS AMERICAN CHEESE: MILK, WATER, CHEESE CULTURE, CREAM, SALT, SODIUM CITRATE, POTASSIUM CITRATE, SODIUM PYROPHOSPHATE, SORBIC ACID (PRESERVATIVE), SODIUM PHOSPHATE, CITRIC ACID, ANNATTO (COLOR ADDED), SOY LECITHIN, ENZYMES.

HONEY WHEAT FLATBREAD:  WATER, FINE WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELLULOSE, HONEY, SUGAR, VITAL WHEAT GLUTEN, POLYDEXTROSE, YEAST, SALT, SOYBEAN OIL, CALCIUM PROPIONATE, DISTILLED MONOGLYCERIDES AND CITRIC ACID (PRESERVATIVE), DOUGH CONDITIONERS (WHEAT FLOUR, CONTAINS 2% OR LESS OF: CALCIUM IODATE, L. CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE (ADA), ENZYMES), NATURAL & ARTIFICIAL FLAVOR, SORBIC ACID, XANTHAN GUM, ENZYMES, ASCORBIC ACID (VITAMIN C).  EGG PATTY: WHOLE EGGS, WATER, SOYBEAN OIL, NONFAT DRY MILK, MODIFIED CORN STARCH, SALT, XANTHAN GUM, NATURAL AND ARTIFICIAL BUTTER FLAVOR (BUTTER, [CREAM, MILK], PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SOYBEAN OIL, LIPOLYZED BUTTER OIL, AND NATURAL AND ARTIFICIAL FLAVORS), CITRIC ACID.  FULLY COOKED TURKEY SAUSAGE PATTY: MECHANICALLY SEPARATED TURKEY, TURKEY, WATER, SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS:  SALT, SPICES, SUGAR, DEXTROSE, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, SPICE EXTRACTIVE, CARAMEL COLOR.  PASTEURIZED PROCESS AMERICAN CHEESE: MILK, WATER, CHEESE CULTURE, CREAM, SALT, SODIUM CITRATE, POTASSIUM CITRATE, SODIUM PYROPHOSPHATE, SORBIC ACID (PRESERVATIVE), SODIUM PHOSPHATE, CITRIC ACID, ANNATTO (COLOR ADDED), SOY LECITHIN, ENZYMES.

CINNAMON GLAZED FRENCH TOAST:  BREAD: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, SALT, WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, MONOGLYCERIDES, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE). EGG BATTER MIXTURE:  WHOLE EGGS, NONFAT MILK, SUGAR, MODIFIED CORN STARCH, SOYBEAN OIL, SALT, XANTHAN GUM, VANILLA EXTRACT. CINNAMON SUGAR GLAZE: SUGAR, VEGETABLE OIL (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL WITH SALT, SOY LECITHIN, ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, AND CITRIC ACID ADDED AS A PRESERVATIVE), VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), GROUND CINNAMON (TREATED WITH ETHYLENE OXIDE), EMULSIFIER (POLYGLYCEROL ESTER, CITRIC ACID, ASCORBIC ACID).  COOKED TURKEY SAUSAGE PATTIES:  MECHANICALLY SEPARATED TURKEY, TURKEY, WATER, SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS:  SALT, SPICES, SUGAR, DEXTROSE, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, SPICE EXTRACTIVE, CARAMEL COLOR.   CONTAINS EGG, MILK, SOY AND WHEAT

MAPLE FLAVORED PANCAKES:  ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN SYRUP, SOYBEAN OIL, BUTTERMILK, SUGAR, MAPLE FLAVOR BITS (SUGAR, CORN CEREAL, MODIFIED CORN STARCH, CORN FLOUR, ARTIFICIAL FLAVOR, CARAMEL COLOR), EGGS, ACID VINEGAR (PRESERVATIVE), SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONOGLYCERIDES, PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE), NATURAL AND ARTIFICIAL FLAVORS.  COOKED TURKEY SAUSAGE PATTIES:  MECHANICALLY SEPARATED TURKEY, TURKEY, WATER, SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS:  SALT, SPICES, SUGAR, DEXTROSE, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, SPICE EXTRACTIVE, CARAMEL COLOR.  CONTAINS EGG, MILK, SOY AND WHEAT