Preparation
DUE TO DIFFERENCES IN APPLIANCES, HEATING TIMES MAY VARY. *THE FOLLOWING INSTRUCTIONS ARE BASED ON AN 1100 - WATT MICROWAVE.
Microwave Heating Directions*
DO NOT MICROWAVE IN PLASTIC POUCH
1. Place 3 slices of bacon on microwaveable paper towel or plate.
2. Microwave on FULL power.
3 Slices: 20 seconds.
6 Slices: 30 seconds.
For crispier slices, heat a few seconds longer.
Stove Top Heating Directions
1. Remove bacon from parchment; discard parchment paper.
2. Preheat skillet on MEDIUM heat.
3. Place bacon slices on skillet, cook 3 or 6 slices for 45 seconds or until desired crispness.
REFRIGERATE AFTER OPENING THE INNER PACKAGE. (DO NOT TURN BACON DURING HEATING.)
PRODUCT WILL BE HOT. LET COOL ONE MINUTE BEFORE EATING. ENJOY!