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Sausage-Corn Chili

Sausage-Corn Chili

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Cook Jimmy Dean® Original Hearty Pork Sausage Crumbles with tomato, onions, beans and corn for a chili to top the charts. 

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Ingredients

  • 1 pkg. Jimmy Dean® Original Hearty Pork Sausage Crumbles
    1 small onion, chopped 1 teaspoon chili powder
    1½ cups water
    1 can (15.5 ounces) kidney beans, rinsed, drained
    1 can (15¼ ounces) whole kernel corn, drained
    1 can (15 ounces) tomato sauce
    2/3 cup picante sauce or salsa
    Optional Toppings
    Shredded cheddar cheese
    Sour cream
    Chopped cilantro

Directions

1. Cook sausage, onion and chili powder in large saucepan over medium heat 4-5 minutes or until onion is tender.

2. Stir in water, beans, corn, tomato sauce and picante sauce. Bring to a boil. Reduce heat to medium-low; simmer 10 minutes, stirring occasionally.

3. Ladle into bowls. Add toppings, if desired.

Yield:

Makes: 6 servings (about 1 cup each)