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Maple Breakfast Casserole

Maple Breakfast Casserole

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Say good morning to a great breakfast recipe with this delicious breakfast casserole. Using Jimmy Dean® Sausage and eggs. It's a great foundation for a great-tasting breakfast.

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Ingredients

  • 2 large Golden Delicious apples, peeled, chopped
    2 tablespoons sugar
    1 teaspoon ground cinnamon
    8 eggs
    3 cups milk
    1 teaspoon vanilla
    8 cups French bread cubes (¾-inch pieces)
    1 pkg. Jimmy Dean® Maple Flavor Pork Sausage Roll, cooked, crumbled, drained
    2 cups (8 ounces) shredded cheddar cheese, divided

Directions

1. Preheat oven to 325°F. Toss apples with sugar and cinnamon; set aside.

2. Beat eggs, milk and vanilla in large bowl with wire whisk until well blended. Add bread cubes, sausage, apple mixture and 1-½ cups cheese; stir gently until evenly coated.

3. Spoon into lightly greased 13x9-inch baking dish; top with remaining ½ cup cheese.

4. Bake 40-45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before cutting into 12 squares to serve.

Cook’s Tips: Make-Ahead Maple Breakfast Casserole: Assemble casserole as directed. Refrigerate overnight. When ready to serve, uncover and bake 50-55 minutes or until knife inserted in center comes out clean.

Serving Suggestion: Serve with warm maple syrup.

Yield:

12 servings (1 square each)