DELICIOUSLY SIMPLE RECIPES.
Holidays
Wake the family with tasty sweet bread pudding made with Jimmy Dean® Maple Sausage. Sweet pork sausage and corn bread blend beautifully with eggs and spices to bring this masterpiece to life. It’s sure to be a new family favorite!
Ingredients
- 3/4 cup Jimmy Dean® Maple Roll Sausage (browned, drained, and roughly chopped)
- 3 - 4 cups corn bread, sliced into 1- to 2- inch cubes and toasted
- 4 eggs
- 2 cups heavy whipping cream
- 1 tablespoon unsalted butter
- 3/4 cup frozen corn
- 1 1/2 teaspoons salt
- 3/4 cup yellow onions, diced
- 1/2 teaspoon pepper
- 1/2 teaspoon fresh thyme
Directions
Place corn bread in 8x8 glass baking dish
Sauté onions in butter until translucent, remove from heat and sprinkle over cornbread cubes
Sprinkle thyme over top
Sprinkle corn and sausage over bread cubes
In a separate bowl, whisk together eggs, cream, salt and pepper. Pour over breads cubes until almost covered. Press protruding bread cubes down to submerge
Let sit for 10–15 minutes so that bread can absorb egg mixture
Place on middle or lower rack in oven and cook for 40 minutes until golden (the center should be almost completely set)
Remove from oven and let rest 10–15 minutes before cutting
Yield:
Makes 4 - 6 servings