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DELICIOUSLY SIMPLE RECIPES.

Sausage and Egg Braid

Sausage and Egg Braid

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Breakfast with a twist. Impress your guests with Jimmy Dean® Hearty Original Sausage Crumbles.

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Ingredients

  • 1 pkg. Jimmy Dean® Hearty Original Sausage Crumbles
  • ½ cup chopped red bell pepper
  • 5   eggs, divided
  • 1 pkg. (13.8 ounces) refrigerated pizza dough
  • 1 cup (4 ounces) shredded Cheddar cheese
  • 2 green onions, thinly sliced
  •  

Directions

Directions:

1.      Preheat oven to 400°F.  Cook and stir sausage and bell pepper in large skillet over medium heat 4-5 minutes or until peppers are tender.

2.      Add 4 of the eggs to sausage mixture.  Cook stirring occasionally 4-5 minutes or until no liquid egg remains.

3.      Spray baking sheet with cooking spray. Unroll pizza dough onto baking sheet

into large rectangle (about 10x12-inches).   Spoon the sausage-egg mixture down center of dough.  Sprinkle with cheese and green onion.

4.      Use a sharp knife to make 7 diagonal cuts in exposed pastry on each side of filling, stopping 1/2 inch from filling.  Fold strips over filling, alternating sides until filling is enclosed.

5.      Beat remaining egg with 2 teaspoons water.  Brush dough with egg.

6.      Bake 20-25 minutes or until braid are is golden brown.  Cut into 6 slices to serve.

 

Yield:

6 servings (1 slice each)