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Sausage-Cheese Soup

Sausage-Cheese Soup

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Looking for some comfort food? This satisfying hot soup is sure to hit the spot! Flavored with Jimmy Dean® Pork Sausage, beer and cheddar cheese, this thick soup is sure to appeal to every adult in the house.

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Ingredients

  • 1 pkg. Jimmy Dean® Regular Flavor Pork Sausage Roll
  • ½ cup chopped onion
  • 2 teaspoons minced garlic
  • ¼ cup flour
  • 1 teaspoon ground cumin
  • 1 can (14 ½ ounces) chicken broth
  • 1½ cups milk
  • ½ cup beer
  • 2½ cups (10 ounces) shredded sharp cheddar cheese

Directions

1. Cook sausage, onion, and garlic in large saucepan over medium-high heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain. Return sausage mixture to pan.

2. Add flour and cumin; mix well. Cook and stir over medium heat 1 minute.

3. Stir in broth gradually. Add milk and beer; mix well. Bring to a boil, stirring constantly; cook and stir 1 minute. Gradually add cheese, cooking and stirring after each addition until completely melted.

Yield:

Makes: 6 servings (about 1 cup each)