Sign in | Register

Register to add to recipe box, create a shopping list and suggest recipes, as well as receive emails containing special incentives all throughout the year.

Sign Me Up!

DELICIOUSLY SIMPLE RECIPES.

Sausage Quiche

Sausage Quiche

1 comments

There's nothing wimpy about this quiche recipe that's made extra satisfying with the addition of the Jimmy Dean® Pork Sausage.

Print All Quick Tips
Bookmark and Share

Ingredients

  • 1 pkg. Jimmy Dean® Regular Flavor Pork Sausage Roll, cooked, crumbled, drained
  • 4 green onions, sliced
  • 1 cup (4 ounces) shredded cheddar cheese
  • 4 eggs
  • 2 cups half-and-half or milk
  • 1 cup all-purpose baking mix
  • Suggested toppings Sour cream Chopped tomatoes Chopped fresh parsley

Directions

1. Preheat oven to 400°F. Place sausage in lightly greased 13x9-inch baking pan; top with onions and cheese.

2. Beat eggs, half-and-half and baking mix with wire whisk until well blended. Pour over cheese.

3. Bake 20-25 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Cut into 12 squares. Add toppings.

Yield:

Makes: 12 servings (1 square each)