DELICIOUSLY SIMPLE RECIPES.
Appetizers
Taste the cheesy goodness of cheese balls with Jimmy DeanĀ® Pork Sausage. Made with sharp cheddar and parmesan cheese, these cheese balls have a flavor all their own.
Ingredients
- 2 pkg. (16 oz. each) Hot Flavor Jimmy DeanĀ® Pork Sausage
- 1-1/2 cups all-purpose baking mix
- 16 oz. (4 cups) shredded sharp Cheddar or Jalapeno Jack cheese
- 1/2 cup finely chopped seeded fresh jalapeno peppers
- 1/2 cup finely chopped onion
- 2 teaspoons minced garlic
- 1 teaspoon chili powder
- 1 teaspoon cayenne pepper (optional)
Directions
Preheat oven to 375 F. Combine all ingredients in a large mixing bowl; stir well. Form into 1" balls. Place sausage cheese balls on ungreased baking sheet; bake 18-20 minutes or until golden brown. Remove sausage cheese balls from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.
Note: Sausage cheese balls may be prepared ahead and frozen uncooked. To bake from frozen: thaw on baking sheet 15 minutes; bake in preheated oven 20-25 minutes or until golden brown. Variation: for firmer texture, add 3 cups baking mix and 2 cups shredded cheese to ingredients listed above. May replace fresh jalapenos with canned.
Yield:
about 6 dozen; variation - 9 dozen