Make your day golden with a breakfast classic made simple. With scrumptious buttermilk biscuits and savory sausage and bacon gravy, it’s like a high five to your taste buds. Just pour gravy, heat, and eat!
PREPARATION
Always follow heating instructions. Instructions developed using an 1100 watt oven. Ovens vary; heat times may need to be adjusted. Store Refrigerated.
1. Remove film completely from tray. Open gravy pouch and squeeze evenly over biscuits. Cover tray with paper towel.
2. Microwave on high 75-85 sec or until hot. Carefully remove tray from microwave. Let stand for 1 min.
Caution: Product will be hot. Enjoy!
Always follow heating instructions. Instructions developed using an 1100 watt oven. Ovens vary; heat times may need to be adjusted. Store Refrigerated.
1. Remove film completely from tray. Open gravy pouch and squeeze evenly over biscuits. Cover tray with paper towel.
2. Microwave on high 75-85 sec or until hot. Carefully remove tray from microwave. Let stand for 1 min.
Caution: Product will be hot. Enjoy!