Help fuel your day with these warm, fresh-made breakfast cups and 22g of protein, made with two real eggs, cheese, sausage and bacon, that is ready in seconds.
PREPARATION
Always follow heating instructions. Instructions developed using an 1100 watt oven. Ovens vary; heat times may need to be adjusted. If additional time is needed, microwave 10-20 seconds at a time until no liquid egg remains. Store Refrigerated.
1. Remove film completely from cup and remove contents. Pour eggs into cup.
2. Place cup near edge of microwave turntable. Microwave on high for 50 seconds.
3. Stir in contents of pouch. Microwave for an additional 25-45 seconds or until eggs are cooked. Let stand in microwave for 1 minute.
Caution: Product will be hot. Enjoy!
Always follow heating instructions. Instructions developed using an 1100 watt oven. Ovens vary; heat times may need to be adjusted. If additional time is needed, microwave 10-20 seconds at a time until no liquid egg remains. Store Refrigerated.
1. Remove film completely from cup and remove contents. Pour eggs into cup.
2. Place cup near edge of microwave turntable. Microwave on high for 50 seconds.
3. Stir in contents of pouch. Microwave for an additional 25-45 seconds or until eggs are cooked. Let stand in microwave for 1 minute.
Caution: Product will be hot. Enjoy!