Regular Premium Pork Sausage

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Sausage Breakfast Pizza

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Greet the day with a yummy sausage breakfast pizza loaded with Jimmy Dean® Pork Sausage. Topped with melted cheddar cheese, this will have your guests asking for seconds.

  • 20M

  • 15M

  • 10

Ingredients

  • 1 package Regular Premium Pork Sausage

  • ½ cup chopped red bell pepper

  • 3 eggs

  • ¼ teaspoon salt

  • ⅛ teaspoon ground black pepper

  • 1 can (8 ounces) refrigerated crescent dinner rolls

  • 1 cup frozen Southern-style hash brown potatoes, thawed

  • 1 cup (4 ounces) shredded cheddar cheese

  • 2 tablespoons grated Parmesan cheese

  • 2 green onions, thinly sliced

Directions

  1. Preheat oven to 375°F. Cook sausage and bell pepper in large skillet over medium-high heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently. Remove from skillet; drain.

  2. Beat eggs, salt and black pepper in small bowl with wire whisk until well blended. Add to skillet; cook 2-3 minutes or just until set, stirring occasionally.

  3. Separate crescent dough into 8 triangles; press onto bottom and up side of 12-inch pizza pan to form crust, firmly pressing seams together to seal. Top with sausage mixture, potatoes, eggs and cheeses.

  4. Bake 10-15 minutes or until crust is golden brown. Sprinkle with onions. Cut into 8 wedges to serve.